Menu: Dinner – DKS Catering

DINNER Menu

Variety of Classic and Regional Dishes!

Hot Entrees, Hot Side Dishes, Cold Platters, and more
Minimum 15 persons for hot entrees and cold platters

Click on tabs below to view each menu

Hot Entrees
Hot Side Dishes
Cold Platters

Hot Entrees

A Wide Variety of Delicious Dishes!

Minimum 15 Persons
All Entrées Served with Clients Choice of Vegetable, Starches, Assorted Dinner Rolls and Sweet Butter. All Hot Entrées require the set up of our Chafing Dishes.

View/Download DKS Hot Entrees menu

Hot Side Dishes

To Complement your Entrées!

Minimum 15 persons
To Accompany Your Selection of Lunch and Dinner Entrées.

View/Download DKS Hot Sides menu

Cold Platters

Delicious Platters!

Minimum 15 persons
Served with Fresh Fruit Salad, Dinner Rolls and Butter.

View/Download DKS Cold Platters menu

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